Baked Parmesan Fries
Prep time:
Cook time:
Total time:
- 6 medium red potatoes, scrubbed, (leave skin on)
- 1/4 cup olive oil
- 1 cup grated Parmesan
- 1 teaspoon Thyme
- 1 tablespoon Italian seasoning
- Preheat oven to 400 to 425 degrees. (IF you know your oven won't burn, do 425.)
- Cut potatoes into wedges.
- Put into a large bowl (or large baggie).
- Pour the olive oil, Parmesan and seasonings onto the potatoes.
- Stir (or shake in baggie) until all wedges are coated.
- Lay on covered baking sheet with aluminum foil (dull side up) or parchment paper.
- Bake for 30 to 40 minutes until golden brown and crispy.
- Cool for a few minutes before serving.
- Serve with a favorite dipping sauce.
- Enjoy!
Recipe by Gloria Phillips (SimplyGloria.com)
Recipe by Simply Gloria at https://simplygloria.com/baked-parmesan-fries/
3.2.1682